{Recipe box}

I try to update this regularly, but more recent recipes may not be listed. Recipes with an * denote dishes that are vegetarian, or can be easily adapted.

Starters:
Black pepper cheese biscuits*
Kale chips*
Pear crostini*
Pimento cheese*
Roast marrow bones
Smoked oyster bruschetta

Soup:
Creamy spinach soup*
Frito pie
Sunshine soup*
Tortilla soup*

Vegetables:
Beet salad*
Corn and okra pudding*
Creamy lentils with pork jowl
Double pork Boston baked beans
Eggplant “meatballs”*
Grown up green bean casserole*
Kale salad*
Momofuku-style brussels sprouts
Mongo*
Nana’s cole slaw*
Spicy, crispy baked chickpeas*
Spring salad*

Mains:
Vegetarian enchiladas with corn sauce*

Fish:
Cooking Cod
Fish cakes

Meat:
Man chicken

Pasta & grains:
Anchovy spaghetti
Fried rice
Papardelle and boar ragu
Pasta Castilla

Desserts & sweets:
Blueberry boy bait*
Bread pudding*
Brown butter brownies*
Butterscotch oatmeal bars*
Chocolate pecan pie*
Creamy caramel pudding*
Key lime pie*
Light and lemony bars*
Snow ice cream*
Snowflake cake with boozy butter glaze
Sugar on snow*
Sweet and salty 7-layer bars*
Vanilla pudding*

Breakfast & brunch:
Birdseed bars*
Creamy kale and eggs*
Oatmeal applesauce muffins*
Pork jowl/ bacon muffins with maple glaze

Cocktails & other drinks:
Bermuda triangle
Butterscotch eggnog
Chai spiced hot chocolate
The Chicky
Cucumber vodka
Dark ‘N stormy
Ginger ale
Limoncello
Russian Tea

Condiments & preserves
Green Chile*
Homemade ricotta cheese*
Pear butter*
Pepita pesto*

Last updated: 6/14/2011